gate 2016 results

Strawberry Rhubarb Pie

$18.99

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Description

A traditional old style Strawberry Rhubarb Pie recipe. Sweet strawberries paired with tart rhubarb.

There are time restrictions for pick up at the check out. If you have any special requests, be sure to leave a comment in the special requests box at the check out.
If you have any questions, call Robin at 942-4878 ext 122 or email robin@dysarts.com

Frozen Pre-Cooked Fruit Pies –
Place in oven at 325 degrees for approx.  1.5 hours. Watch the top and cover with foil, if needed.
Remember you can cut individual portions and refreeze to enjoy more pie later!
If you have any questions, please call 207-942-4878.

IMPORTANT HOLIDAY REMINDERS: We stop taking orders for all bakery items at the times indicated below. We need those few days before holidays to fill orders so make sure you get your order in nice and early!
Thanksgiving –  November 19th @ 2pm
Christmas: December 21st @ 2pm. 

 

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