What makes you think of spring more than strawberry rhubarb pie? What will make the Mom in your life happier than a pie? This pie is a wonderful combination of sweet strawberries combined with tart rhubarb in a buttery flaky crust. At Dysart’s it’s a tradition to start serving strawberry rhubarb every year for Mother’s […]
Esquire Magazine – September 2012 “Yankee pot roast for downstaters, lobster rolls for the tourists, and eggs how you like ’em all day. Save room for pie.” This was our second time to be in Esquire. ’67 THINGS WORTH A DETOUR’ JULY 2002 – Esquire “Dysart’s Truck Stop, Just south of Bangor, Maine. Breakfast anytime, […]
(Recipe From Cooking with Dysart’s) Since 1967, Dysart’s has been serving our legendary Maine food – all in hearty portions served with bread and rolls, made from scratch. If you are missing our breads during the pandemic, we hope you’ll have fun making your own. Nothing tastes as good as a just-baked loaf of bread; Dysart’s […]